Thick Cut Dry Cured Unsmoked Bacon

From:

£2.85

-?-Description-?-

Traditionally cured by hand using British Pork Loins

All of our bacon is cured by hand and air dried “the old fashioned way”, using a special recipe which enhances the flavour and texture. We cut this bacon into thicker slices for a truly traditional experience. These thick rashers are perfect for an epic bacon sandwich.

-?-Description-?-

-?-Allergens-?-

British Pork Loin (97%), Salt, Sugar, Preservatives, (Potassium Nitrate, Sodium Nitrite).

For allergens, including cereals containing gluten, see ingredients in bold.