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Blog

What are the Different Cuts of Steak?

What are the Different Cuts of Steak?

21st Apr 2026

Steak is one of the most popular dishes in the world and one of the most debated kitchen topics too. Many people have strong opinions on their favourite cuts of steak and how they like them cooked. Ho … read more
A Guide to Wild Garlic: Foraging & Recipes

A Guide to Wild Garlic: Foraging & Recipes

9th Apr 2026

Foraging for Wild Garlic Spring is the perfect time of year to forage for natural and rewarding produce. Wild garlic is one of the most popular finds amongst the foraging community, because of its abu … read more
The Provenance of Welsh Lamb

The Provenance of Welsh Lamb

23rd Mar 2026

What is PGI Status? Welsh Lamb has been reared in our stunning landscapes for many centuries, with the purest natural ingredients – clean air, fresh spring water, luscious grass and fragrant he … read more
A Brief History of Butchery

A Brief History of Butchery

3rd Mar 2026

It’s the beginning of National Butchers Week, which celebrates the craft and excellence of the trade! Here at Edwards of Conwy, we pride ourselves on practising traditional butchery methods with … read more
Health Benefits of Welsh Beef

Health Benefits of Welsh Beef

10th Feb 2026

Welsh beef has been a key topic in discussion surrounding health for years, with some conflicting information in the media. However, Welsh beef can be enjoyed as part of a healthy and balanced diet. N … read more