Buy our extra special Welsh PGI lamb online. Whether you require a leg of lamb, a French trimmed rack of lamb ribs or a Welsh half lamb box, your purchase can be made below and either collected from our butcher’s shop or delivered directly to your home.
Our Extra Special Welsh Lamb comes from the lush, natural pastures of North Wales mainly from the Conwy Valley, Anglesey and the Vale of Clwyd.
These lush pastures provide ideal conditions to produce what is arguably some of the finest lamb available anywhere. With full traceability you can be sure of the highest standards possible of animal welfare and quality. This type of lamb is available throughout the year beginning with the superb new season spring lamb in April.
Salt Marsh Welsh Lamb
Salt Marsh Welsh Lamb from the salt marshes of Anglesey, our lamb was recommended by Rick Stein in his Food Heroes TV series. Indeed, many a parcel of our Salt Marsh Welsh lamb in the past has found its way to a certain costal village called Padstow! This lamb is normally available between June and October - it's simply superb.
New Season Welsh Spring Lamb
During the month of April, when the freshness of springtime is all around us, this time of year marks the much anticipated arrival of our famous New Season Welsh Spring Lamb. Our special New Season Welsh Lamb mainly comes from the wonderful lowland farms of the Conwy Valley and the lush pastures of the Vale of Clwyd where the temperature and climate is more forgiving and thereby earlier in giving than the much later Welsh Mountain lamb.
Welsh Mountain Lamb
During the later part of the year Welsh Mountain lamb becomes available. This hardy and indigenous breed is full of flavour, grazing pastures that have never been farmed in the modern sense. Animal welfare and traditional farming methods are the order of the day with the lamb coming from the many mountainous areas within a 30 mile radius of our shop.
Our lamb has always the correct amount of fat cover for succulence and taste. The meat is then matured for a minimum period to ensure tenderness.
Buy our extra mature, quality, naturally reared, Welsh PGI beef online. Whatever cut you require, whether it is fillet steak, tomahawk steak or a bistro steak box, your purchase can be made below. Your order will then be lovingly prepared in our butcher's shop for collection or delivery to your home.
Our extra mature Welsh beef comes from the lush, natural pastures of Wales mainly from the Conwy Valley, Anglesey and the Vale of Clwyd.
When available, we specialise in Welsh Black beef, the native breed of Wales, however other indigenous British breeds such as the Hereford and Short Horn are also sold on a regular basis, these are still PGI approved; born, reared and slaughtered in Wales - the breeds just originated from other areas of Britain.
Our dry aged beef is traditionally matured for 3 weeks on the bone with the correct amount of fat cover which is essential. Once the dry aging process has taken place our highly skilled craftsmen butchers prepare and sell the beef on the fourth and sometimes the fifth week. We are justifiably proud of our beef, winner of several awards including True Taste Best Beef in Wales Award (Beef Fillet) and Great Taste Gold.
Buy the poultry and game you require from our online butcher’s shop. Whether you need a whole free range chicken, oyster thighs or a chicken cushion, your purchases can be made below. The meat and products will then be lovingly prepared in store for ‘click and collect’ or home delivery.
We only source our poultry and game from accredited British suppliers so you can be sure of the highest quality and welfare standards. Game is only available during the game season from October through to January.
Buy our quality pork from our online butcher’s shop below. Whether you require belly pork slices, world famous Iberico pork chops or a succulent rolled pork leg, your meat will be lovingly prepared in-store ready for collection or home delivery, which ever you prefer.
Our pork is mainly sourced from Holywell in Flintshire and the Welsh borders, but British pork is also used when Welsh pork is unavailable. Good pork should have a generous covering of fat which should be firm and white. The meat should also be pale pink in colour and the skin must be dry for plenty of good quality crackling.
All this helps to give the meat a fuller pork flavour, which is sadly lacking in much of the pork available today.
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Buy our award winning cured bacon and ham online. Whether you want streaky or back bacon or a dry or sweet cure, you can purchase these flavoursome cured meats below. Available through our ‘click and collect’ or home delivery service.
We have been dry curing bacon, the traditional way by hand, for many years here at Edwards of Conwy. Quality pork with our secret curing recipe gently rubbed into the meat is all that it takes. Our dry cured bacon has won countless gold awards for flavour and consistency. Enjoy the rich taste of times gone by!
Choose from a large selection of award-winning Welsh sausages from our online butcher’s shop. Pork sausages and lamb sausages are available with a variety of flavours from ‘lamb and mint’, ‘pork and apple’ to ‘pork and garlic’ and ‘lamb and leek’. We also have gluten free, merguez, South African boerewors and chorizo sausages available. Once through check out, you can choose to collect bought items from the shop or have them delivered directly to your home.
“Sausage making should always be an art and never a science!” Ieuan Edwards
We at Edwards of Conwy are amongst the most decorated butchers in the whole of the United Kingdom winning local, national and international awards for our mouthwatering products, particularly famous for our sausages and burgers.
Our philosophy is simple, we use quality ingredients from start to finish such as succulent cuts of shoulder meat and quality bespoke seasonings. These ingredients are then butchered, minced and mixed using traditional methods by people who genuinely care about standards. Finally, we link our sausages, again using traditional methods.
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Summer is finally here! Our products are worth getting the BBQ cranked up for, who cares if it rains!
Buy our Huntsman pies and traditional pork pies online. Our award winning pies are handmade in the onsite bakery within the butcher’s shop and we use the finest Italian lard in our pastry. Add the quantity required to your basket below and we will put them aside for collection or arrange them to be delivery directly to your home.
Our company name is Edwards of Conwy Ltd, further information may be found in our “About us” section.
The quality of our products and the service that we wish to provide you our customer are of paramount importance to us as a company. By shopping with us online you can expect high standards, just as our shop customers do. All our goods and services comply with all the standards required by relevant legislation. When shopping with us online, a Contract of Sale is made at the time we accept your order, and the contract shall be under English and Welsh law, irrespective of where you are. By confirming your order on the website, you accept these terms and conditions.
1.1 You must be 18 years old or over. 1.2 If you choose to register for an account rather than check out as a guest, you will be required to create a password that is unique to you. It is your responsibility to ensure that your password is known only by you in order to prevent any unauthorised use of your account. 1.3 It is your responsibility to ensure that any details provided are accurate and up to date as no liability will be accepted on our behalf in the event of any errors in information that you have provided, for example, your delivery address, amounts ordered or instructions given. 1.4 Should we deem any inappropriate use of your account then we reserve the right to close or suspend use of your account pending any investigation we deem necessary. 1.5 You must provide details of a valid credit or debit card when placing your order. We do not accept pre-payment by cash via postal services.
Copyright, photography and or trademarks
2.1 We have invested a great deal of time and money in producing our website including professional photography. You may not, under any circumstances copy, or commercially exploit the content or any part therein of this website unless you have received written and signed authorisation by the company owner Mr Ieuan Edwards. 2.2 All website content is the copyright of Edwards of Conwy Ltd and we reserve all rights. 2.3 From time to time we may sell products from third parties, for example goose fat at Christmas, we recognise all third party brand names and all their associated rights. 2.4 The exception to 2.1, 2.2, and 2.3 would be the use of the content of our website for strictly personal non-commercial use such as placing an order, recipe printing or the sharing of certain website links with family and friends including social media platforms.
Product description, prices and general liabilities
3.1 Market prices prevail and we reserve the right to amend our prices to reflect market conditions without prior notice. 3.2 We take all practical care when describing our products and website content in general, but should any content be deemed inaccurate in anyway then we do not accept any form of liability this also includes any omissions. 3.3 All prices include VAT if applicable. 3.4 No liability will be accepted for any unforeseeable or for any form of consequential loss. 3.5 On occasion, events beyond our control such as third party delivery problems etc., our liability will not exceed the value of the order placed.
Special offers or promotional codes
4.1 On occasion we may offer a product at a discounted price. Any such offer will be subject to product availability. 4.2 Promotional codes may also be available on occasion and are also subject to product availability. 4.3 We may also offer, at our discretion, a free item to prospective new customers only. 4.4 Any misuse or deemed infringement of the above offers may result in not only the cancellation of the order but also account closure.
5.1 We are able to offer delivery to all addresses in England, Wales, and the Scottish mainland from Aberdeen southwards. For all other areas you will need to contact us for confirmation of availability of delivery and on price. We will strive to achieve the delivery times below. (You can choose a later delivery day when placing your order if you prefer). We make a charge to cover the cost of packing and delivery; this cost is calculated for you automatically, and you will see the full price before placing your order.
5.2. All orders are dispatched using a next-day, specialist road delivery service (see our delivery pages for more information). This ensures that goods are kept in as near perfect condition during transit. When placing your order, it is important that someone should be at home to take delivery; the trained delivery drivers will have explicit instructions to leave your chill-pack in a reasonably secure place at the premises if no-one is available, and will not take the package back to their depot. The drivers know they are carrying perishable goods. The delivery shall be deemed to have been made either when the consignee accepts delivery in person, or when the driver leaves your chill-pack at the unattended premises. Please note: orders need to be received and acknowledged by 1:30 pm for next day delivery.
Packaging for Delivery
5.3. You may rest assured we have taken great care to ensure your goods arrive in perfect condition. Our packaging standard has been carefully designed to maintain a temperature within the chill-pack of less than 8 deg C for 48 hours – double the time your chill-pack should spend in transit. Most of your meat will be vacuum packed in a food-safe polythene pouch, then a tear-proof polythene bag, then placed in a thermal insulated box, the ‘chill-pack’. Each pack is provided with an ice-replacement gel, which has special low-temperature properties. This gel is non-toxic, food-safe, and can be disposed of safely with normal household waste. Alternatively, you might like to re-use it as a food-safe refrigerant yourself; place it in a freezer for a few hours to condition it, and it can then be used in your cool-bag or sandwich box. The thermal boxes can also be re-used; you may find these are useful for a wide range of storage or packing purposes. In local areas only, we can sometimes deliver directly from our shop to your door in our own refrigerated vehicle, and packaging will vary from that described above.
5.4. We charge a simple flat rate for delivering any order anywhere in the UK – £4.95. This is added to the cost of your order (unless the order is over £95, in which case free delivery is applicable). We are able to offer delivery to all addresses in England, Wales, and the Scottish mainland from Aberdeen southwards. Non Standard National Deliveries e.g. north of Scotland you will need to contact us for confirmation of availability of delivery and on price. On occasion, we may at our discretion, offer free delivery as part of a marketing campaign, details of any such offer will be displayed on our website. If you have any queries regarding this issue please contact us either by telephone +44 (0)1492 581111 or email us: firstname.lastname@example.org
5.5. Technically, we are authorised to send our meat anywhere in Europe. However, we have yet to find a carrier that can guarantee delivery within 48 hours, which is how long the packed meat will stay chilled for. Therefore we currently do not make international deliveries.
5.6 In the event of your order failing to arrive when expected, please contact us by email or by telephone within 24 hours of the expected delivery quoting your order number. We will immediately investigate and update you regarding the situation. Should your order not be delivered within two working days of the date given in the website acknowledgement, you will be entitled to a full and immediate refund.
Acceptable Weight Variation
6.0 Our products are unit priced. When you place your order, it will be for a nominal weight of produce, at a specified price. We will collect the payment via the payment method you select when placing the order. Because orders are individually prepared, it can be expected that there may be some small variation in weights above or below the weight you choose, and it is impractical for us to request additional payments or process small refunds. We will ensure that this variation never exceeds more or less than 10% of any item specified. Items delivered within 10% of the weight ordered shall be deemed complete.
7.0 Because of the seasonal nature of some of our produce and limited supply, it is possible that from time to time, we may be unable to fulfil some orders. If your order is for one specific joint or meal item we will let you know as quickly as possible, within one working day of you placing the order, and offer alternative produce or cancellation at your discretion. In the event of us having to cancel, we will make an immediate and full refund of any monies paid.
Guarantee of Satisfaction
8.0 If, for any reason you are dissatisfied with the quality of the produce received, you should contact us within 24 hours of receipt. All complaints will be dealt with personally and immediately by our Shop Manager, who undertakes to resolve all complaints within 7 days. Your statutory rights are not affected. We regret, we are not able to accept returned goods or claims for goods ordered in error, due to their perishable nature. 8.1 All refunds or product replacements will be made entirely at our discretion.
9.0 We regret that due to the very short timescale involved in processing fresh meat orders, you cannot cancel or amend your order once it has been placed unless specifically agreed by ourselves. If the order has been dispatched then unfortunately we will not be in a position to cancel or amend your order.