Blog

Summer is almost here, bringing longer evenings, warmer weather and the perfect excuse to fire up the barbecue! Whether you’re hosting a large group of family and friends or enjoying a small eve … read more

There’s nothing quite like enjoying the taste of flame-cooked food with your family and friends. Every grill master has a few secrets up their sleeves for showcasing their skills. We’ve br … read more

Steak is one of the most popular dishes in the world and one of the most debated kitchen topics too. Many people have strong opinions on their favourite cuts of steak and how they like them cooked. Ho … read more

Foraging for Wild Garlic Spring is the perfect time of year to forage for natural and rewarding produce. Wild garlic is one of the most popular finds amongst the foraging community, because of its abu … read more

What is PGI Status? Welsh Lamb has been reared in our stunning landscapes for many centuries, with the purest natural ingredients – clean air, fresh spring water, luscious grass and fragrant he … read more